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Ireland’s Environment – An Assessment 2016

200

Research Responses

Significant investment in agriculture and agri-

environmental research is improving the knowledge

base to underpin environmental protection

and sustainable environmental development of

agriculture.

In recent years both EPA and DAFM have invested heavily

in agricultural and agri-environmental research aimed

at improving the knowledge base to underpin policy

development and application at farm level. There are two

separate but linked strands of research: DAFM’s Stimulus

Programme and the EPA’s Research Programme. Together

these programmes aim to provide the knowledge to

improve production efficiencies whilst also developing our

understanding of the complex physical, chemical, biological,

climatic, hydrological and geomorphological factors that

determine emissions to air, soil and water, their potential

impact on the receiving environment and effective measures

to control them. Bringing these two strands together to inform

policy and transferring this knowledge to the “on the ground”

activities has been highlighted as a challenge and will require

an integrated approach and dedicated effort. The EPA funded

AgImpact project identified the importance of translating the

research knowledge and outcomes into formats that can be

understood by policy maker, adviser, educator, farmer and

consumer stakeholder and emphasised the importance of the

farm advisor in the system (Carton

et al

., 2016).

Substantial work has been undertaken by the Department

of Agriculture funded Teagasc Agricultural Catchment

Programme (ACP) to assess the impact of the Nitrates

Action Programme measures. An important outcome is

that phosphorus loss from wet soils has been identified

as the most important freshwater quality pressure

emphasising the need to target efforts for reducing

phosphorus loss on wetter soils. This would be consistent

with the approach being taken by the EPA’s risk assessment

approach to characterising the impact of agriculture and

other pressures on the water environment. The ACP has

also identified lag times between changing management

and achieving good water quality in certain geographic

settings resulting in a delay between improved farming

practices and water quality response. While this needs

to be considered it is not a basis for delaying actions

to improve water quality or not implementing effective

additional measures in areas with identified water quality

problems caused by agriculture.

The Agricultural Greenhouse Gas Research Initiative

for Ireland (AGRI-I)

15

is a consortium of researchers,

students and professionals working collaboratively to

improve estimation of GHG emissions and develop

verified strategies to decrease GHG emissions from Irish

15

www.agri-i.ie/

agriculture. AGRI-I was launched in January 2012 and is

one of a number of agri-environment research projects

funded by the Department of Agriculture, Food and the

Marine. In addition, the EPA research programme (that is

coordinated with AGRI-I) has funded a number of projects

primarily aimed at improving understanding of how to

accurately represent country specific characteristics of

agriculture and land use in Ireland in national reporting of

emissions and removals.

With respect to Climate Change Adaptation, the EPA Research

programme funds regional climate modelling to provide

state of the art projections of climate change and support

dissemination of this knowledge to stakeholders through the

development of the Climate Information Platform.

Recent research has produced country specific emission

factors for nitrous oxide emissions and identified the

potential for significant emissions reductions using

alternative fertiliser formulations which have the added

advantages of being cost neutral while achieving similar or

improved yields (Harty

et al

., 2016).

Clearly there will need to be a more tailored approach to

addressing agricultural pressures so that intensification

takes place in appropriate parts of the country. However,

rather than consider agriculture as a pressure, an

alternative perspective is to consider the services it

provides. Schulte

et al

. (2015) has developed a framework

for considering soil functions called the Functional Land

Management approach. This approach categorises the

varied ecosystem services provided by soils into five

functions: primary production; water purification and

regulation; carbon storage and regulation; provision of a

habitat for biodiversity; and cycling of nutrients. All soils

can perform all of these five functions, but some soils

are better at supplying selective functions. Recognising

these differences in soils, Functional Land Management

is a possible framework for policy-making aimed at

meeting these demands by incentivizing land use and soil

management practices that selectively augment specific

soil functions, where required.